Flavours of the Month
PEARFECTION
Proof that perfection exists. Fresh muddled pear, vodka, St-Germain Elderflower Liqueur, pear Liqueur and lemon juice combine for a bright, juicy cocktail that’s dangerously easy to drink.
OAXACA OLD FASHIONED
A smoky, indulgent twist on the classic. Patrón Reposado meets mezcal for a layered depth, enriched with walnut and chocolate bitters for a warm, nutty finish. Smooth, complex, and quietly bold.
ALPHA BOX & DICE ‘ENIGMA’ BARBERA, Adelaide Hills SA
A vibrant South Australian Barbera bursting with juicy cherry, plum and blackberry, balanced by bright acidity and silky tannins. Fresh, approachable and incredibly food- friendly.
Our Bartender’s favourites, these are our top recommendations - all available from the bar, or to purchase and take home (wine only). Like to see more? Head over to our menu pages for our full list of beverages.
Flavours of the Month
Mount Barker Chardonnay
A real crowd pleaser, with aromas of citrus peel, nectarine and toasted nuts. An elegant palate with flavours of grapefruit and white stonefruit.
Strangelove Hot Ginger
Inspired by the flavours of Colombia, this concoction of dark Rum and Frangelico is balanced with sweet & spicy notes for a kick of heat.
Clare Valley
A quintessential Nero d’Avola with fantastic perfume - notes of blueberries and raspberries with anise spice and a hint of chocolate oak.
Our Bartender’s favourites, these are our top recommendations - all available from the bar, or to purchase and take home (wine only). Like to see more? Head over to our menu pages for our full list of beverages.
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