Flavours of the Month
Velvety, bold and irresistibly smooth-this decadent cocktail blends vodka and Cointreau with rich cream, a shot of espresso, and a hint of cinnamon spice. It’s a silky-sweet nightcap with just the right kick to keep the evening going.
CREAM OF THE NIGHT
CHOCOLATE NEGRONI
A decadent twist on a timeless classic. We take the bold botanicals of the Triple G Gin, balance them with the signature bite of Campari, and the rich depth of sweet vermouth. To finish, a smooth layer of white créme de cacao adds just the right touch of chocolate indulgence. Bitter, balanced, and luxuriously smooth- this Negroni is for those homelike tradition with a little temptation.
ALLEVARE SAUVIGNON BLANC , Gippsland , Vic
A fresh yet textural take on a classic. Expect bright citrus and green notes, layered with subtle creaminess from old oak and less contact. More complex than your everyday Sauv Blanc, it’s crisp, savoury, and built for pairing with cheese, or herb-driven dishes.
Our Bartender’s favourites, these are our top recommendations - all available from the bar, or to purchase and take home (wine only). Like to see more? Head over to our menu pages for our full list of beverages.
Flavours of the Month
Mount Barker Chardonnay
A real crowd pleaser, with aromas of citrus peel, nectarine and toasted nuts. An elegant palate with flavours of grapefruit and white stonefruit.
Strangelove Hot Ginger
Inspired by the flavours of Colombia, this concoction of dark Rum and Frangelico is balanced with sweet & spicy notes for a kick of heat.
Clare Valley
A quintessential Nero d’Avola with fantastic perfume - notes of blueberries and raspberries with anise spice and a hint of chocolate oak.
Our Bartender’s favourites, these are our top recommendations - all available from the bar, or to purchase and take home (wine only). Like to see more? Head over to our menu pages for our full list of beverages.
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